Simple Way to Prepare Favorite Summer Breakfast Potatoes

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Summer Breakfast Potatoes. Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, summer breakfast potatoes. One of my favorites food recipes.

Simple Way to Prepare Favorite Summer Breakfast Potatoes

How to prep breakfast potatoes ahead of time: Let the potatoes cool after steaming them; at least one hour at room temperature. That's the part that makes this the BEST breakfast potatoes recipe ever. Because this allows you to do some of that prep work ahead of time.

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, summer breakfast potatoes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Summer Breakfast Potatoes is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Summer Breakfast Potatoes is something which I have loved my whole life. They are nice and they look wonderful.

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, summer breakfast potatoes. One of my favorites food recipes.

To begin with this recipe, we must first prepare a few ingredients. You can have summer breakfast potatoes using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Summer Breakfast Potatoes:

  1. {Make ready 4-6 of large garden fresh potatoes (purple, red) are my preference.
  2. {Prepare 1 of sweet onion chopped.
  3. {Take 2 tbsp of olive oil or lemon olive oil.
  4. {Get 2 of pinch’s sea salt & black pepper.
  5. {Get 2 of pinch’s of fresh chopped rosemary.
  6. {Prepare 3-5 leaves of fresh chopped basil.
  7. {Make ready 1/2 cup of pancetta or bacon cooked add in to heat.. (optional).
  8. {Take 1 tbsp of butter.
  9. {Take 10-15 of grape tomatoes.
Read Another Recipes:   Recipe of Homemade Charcuterie board / cheese board

I usually do this part the day before. Loaded Breakfast Potatoes My kids love loaded potatoes in restaurants, so I modified them to make at home. The bold, delicious flavors of this traditional Mexican dish are sure to become your new favorite breakfast. Top with a fried or poached egg, or serve inside corn tortillas.

Instructions to make Summer Breakfast Potatoes:

  1. Get your best pan like a cast iron or staub pan.. put in olive oil heat on med/ med high.
  2. Put in potatoes, onions, mix in oil add seasoning and salt and pepper.. rosemary. Be generous.. add rosemary.. cook for 10 minutes.. potatoes should start to crisp.
  3. Add butter and tomatoes.. turn down to 4 on stove cook another 7 minutes… add basil.. continue to stir..

I like to top mine with Cotija cheese, cilantro, and hot sauce, with a side of avocado. On a large, rimmed baking sheet, combine the prepared potatoes, bell pepper and onion. Drizzle the olive oil over the vegetables, then sprinkle the garlic powder, salt, and several twists of freshly ground black pepper over them. Patatas bravas (which means "spicy potatoes") is the ultimate Spanish comfort food. Served tapas-style, the crispy potatoes and smoky sauce are difficult to resist.

So that’s going to wrap this up with this exceptional food summer breakfast potatoes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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