Easiest Way to Make Award-winning Sugar Coated Pecans

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Sugar Coated Pecans. In a mixing bowl, whip together the egg white and water until frothy. In a separate bowl, mix together sugar, salt, and cinnamon. Add pecans to egg whites, stir to coat the nuts evenly.

Easiest Way to Make Award-winning Sugar Coated Pecans

Add pecans and toss until well coated. Combine sugar and cinnamon; sprinkle over pecans and toss to coat. Spread in a single layer on an ungreased baking sheet.

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sugar coated pecans. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

In a mixing bowl, whip together the egg white and water until frothy. In a separate bowl, mix together sugar, salt, and cinnamon. Add pecans to egg whites, stir to coat the nuts evenly.

Sugar Coated Pecans is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sugar Coated Pecans is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have sugar coated pecans using 3 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Sugar Coated Pecans:

  1. {Take 1 cup of Sugar.
  2. {Take 1/2 tsp of Cinnamon.
  3. {Take 1/2 tsp of Salt.

In a small bowl, beat egg white until foamy. Add pecans and toss until well coated. Combine sugar and cinnamon; sprinkle over pecans and toss to coat. Spread in a single layer on an ungreased baking sheet.

Read Another Recipes:   How to Prepare Quick Mini Pecan Pie Tarts

Instructions to make Sugar Coated Pecans:

Sugar-coated pecans are the perfect party appetizer to nibble on over drinks. You'll see how to mix the pecans with sugar and cinnamon and savory ingredients and then roast on low heat on baking sheets until the glaze is absorbed and the pecans appear dry. You'll see a great tip for separating out the pecans after baking. Add pecans to egg white and stir until evenly coated. Mix sugar, cinnamon, and salt together in a separate bowl; add to pecans and stir until coated.

So that is going to wrap it up for this exceptional food sugar coated pecans recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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