Simple Way to Make Any-night-of-the-week Tortellini with a Creamy Tomato Basil Sauce

Posted on

Tortellini with a Creamy Tomato Basil Sauce. This tomato basil cream sauce recipe is one or my favorite tomato sauces. When it comes to pasta dishes, tortellini really stands out with this homemade. Tomato and basil cream sauce complements store-bought cheese tortellini perfectly.

Simple Way to Make Any-night-of-the-week Tortellini with a Creamy Tomato Basil Sauce

Blend bouillon with basil, parsley and pepper into the tomatoes. Saute the garlic in olive oil until just white. Add to the sauce and bring just to a simmer.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tortellini with a creamy tomato basil sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tortellini with a Creamy Tomato Basil Sauce is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Tortellini with a Creamy Tomato Basil Sauce is something that I have loved my whole life. They are fine and they look wonderful.

This tomato basil cream sauce recipe is one or my favorite tomato sauces. When it comes to pasta dishes, tortellini really stands out with this homemade. Tomato and basil cream sauce complements store-bought cheese tortellini perfectly.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tortellini with a creamy tomato basil sauce using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tortellini with a Creamy Tomato Basil Sauce:

  1. {Prepare 20 oz. of package of tortellini, any flavor you'd like.
  2. {Make ready 3 tbsp. of butter.
  3. {Get 1/2 of small yellow onion, diced.
  4. {Take 2 cloves of garlic, minced.
  5. {Take 3 tbsp. of all purpose flour.
  6. {Take 1 cup of milk.
  7. {Take 1/2 cup of heavy whipping cream.
  8. {Make ready 1 can (14 oz.) of unsalted diced tomatoes, undrained.
  9. {Get 3 tbsp. of fresh basil, chopped finely (or 1 1/2 tsp. dried basil).
  10. {Get 1/2 tsp. of pepper.
  11. {Make ready 1/4 tsp. of salt.
  12. {Prepare 1/2 cup of freshly grated parmesan cheese (plus more for topping).
Read Another Recipes:   Step-by-Step Guide to Make Speedy Basil Pea Puree

Stir well and blend the tortellini into the pan of tomato basil cream sauce. Serve, topped with parsley and cheese. Dreamy Tomato Basil Creamy Tortellini with fragrant butter garlic cream sauce and topped with shaved parmesan cheese! Bless my heart for all I In all seriousness, this creamy tortellini is a great option to eat either by itself or paired with a steak, fish or chicken.

Instructions to make Tortellini with a Creamy Tomato Basil Sauce:

  1. Get a large pot of salted water going over high heat for the tortellini. Once it comes to a boil, stir in the tortellini and cook according to the package directions. Meanwhile, in a seperate pot, get the sauce going..
  2. In a seperate, medium sized pot, heat the butter over medium heat. Once it's melted, add the onion and cook for 2-3 minutes, so it can start to soften up. Then stir in the garlic and cook an additional 2 or so minutes, stirring often..
  3. Add the flour and whisk until it is all incorporated with the butter. Let this cook for a minute or so, stirring often..
  4. Slowly whisk in the milk and cream until it is all added and smoothly incorporated. Increase the heat to med-high, then add the diced tomatoes, basil, salt and pepper. Let this come to a gentle simmer..
  5. Once at a simmer, reduce the heat slightly and allow this to simmer for about 5 or so minutes, until it has thickened up. Then remove it from the heat and immediately stir in the parmesan cheese..
  6. By now, your tortellini should be done and drained. Stir the cooked tortellini into the sauce and stir it all together. That's it! Serve topped with some additional freshly grated parmesan cheese..
Read Another Recipes:   Recipe of Any-night-of-the-week Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes

A great sauce blend of tomato, cream, and basil makes biting into the already wonderful cheese tortellini that much more enjoyable. The Italian sausage tortellini was wonderful in this dish and the creamy tomato sauce made it all extra special. Next, I added some fresh spinach right at the end of cooking and served this tortellini skillet topped with freshly chopped basil and shaved Parmesan along with a green salad and some. Tomato-Basil Tortellini – a rich and creamy pasta dinner the whole family will love. Ravoili or Tortellini tossed in a sun-dried tomato cream And a creamy pasta that is rich and full of flavor just might win out every time.

So that is going to wrap this up for this exceptional food tortellini with a creamy tomato basil sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Leave a Reply

Your email address will not be published.