How to Make Ultimate Fried Wagyu Beef Wontons with Duck Sauce

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Fried Wagyu Beef Wontons with Duck Sauce. The crispy Wagyu beef wontons are paired with a sweet and sour duck sauce. Place the fried wontons on a. The Gyukatsu restaurants has become so popular in Japan these days that.

How to Make Ultimate Fried Wagyu Beef Wontons with Duck Sauce

Searing your steaks in hot fat is the perfect. Duck Wontons with Spicy Hoisin Dipping Sauce. Try this easy recipe for crispy wontons stuffed with duck rillettes.

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fried wagyu beef wontons with duck sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

The crispy Wagyu beef wontons are paired with a sweet and sour duck sauce. Place the fried wontons on a. The Gyukatsu restaurants has become so popular in Japan these days that.

Fried Wagyu Beef Wontons with Duck Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Fried Wagyu Beef Wontons with Duck Sauce is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried wagyu beef wontons with duck sauce using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Wagyu Beef Wontons with Duck Sauce:

  1. {Take of Filling.
  2. {Take 1 1/2 LB of Double 8 Cattle Company Fullblood Wagyu Ground Beef.
  3. {Make ready 1 CUP of Water Chestnuts (minced).
  4. {Prepare 1/2 CUP of Cilantro (minced).
  5. {Get 1 CUP of Scallions (minced).
  6. {Get 2 TBSP of Garlic Chile Paste.
  7. {Get 2 TBSP of Soy Sauce.
  8. {Prepare 1 TSP of Kosher Salt.
  9. {Get of Duck Sauce.
  10. {Prepare 1 CUP of Apricot Preserves.
  11. {Prepare 1/2 CUP of Rice Wine Vinegar.
  12. {Prepare 2 TSP of Ginger (finely minced).
  13. {Get 4 of Garlic Cloves (finely minced).
  14. {Get 2 TBSP of Soy Sauce.
  15. {Prepare of Assembly.
  16. {Get 1 PACKAGE of Square Wonton Wrappers.
  17. {Prepare 2 CUP of Cold Water (in small bowl).
  18. {Get of Frying.
  19. {Get 3-4 CUP of Vegetable Oil.
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Assemble with the fully-cooked filling ahead of time and quickly fry just before serving. Wagyu (和牛, Wa gyū, "Japanese cattle") is any of the four Japanese breeds of beef cattle. In several areas of Japan, Wagyu beef is shipped carrying area names. Tender and juicy Wagyu beef is mixed with onions, garlic, bread crumbs, eggs, and spices!

Instructions to make Fried Wagyu Beef Wontons with Duck Sauce:

  1. PREPARING THE SAUCE In a small bowl, whisk together the duck sauce ingredients (apricot preserves, rice wine vinegar, minced ginger, minced garlic, and soy sauce). Whisk until smooth, and set aside..
  2. PREPARING THE WAGYU BEEF FILLING In a large bowl, mix the Wagyu ground beef, minced water chestnuts, minced cilantro, minced scallions, garlic chile paste, soy sauce, and kosher salt together. Reserve..
  3. PREPARING THE WONTONS On a clean work surface, lay out 8-10 square wonton wrappers at a time. Place one tablespoon of the Wagyu beef filling in the center of each wonton wrapper. Dip your finger in the bowl of cold water, and run it along the edges of the wonton wrappers (moistening the edges). Fold the square wonton wrappers in half (bottom-left corner to top-right corner), making a triangle. Press out any air, and make a tight seal..
  4. Place the sealed wontons on a parchment paper-lined baking sheet. Repeat the process with the remaining wrappers until all of the Wagyu beef filling has been utilized..
  5. FINAL STEPS Heat a large fry pan or cast iron skillet over medium-high heat with enough vegetable oil to fill the pan 3-inches. Heat until the oil is 350°F. Start frying the Wagyu beef wontons (6-7 per batch) in the hot oil until the wontons are golden brown on both sides. Place the fried wontons on a paper towel-lined baking sheet to drain. Repeat the process with the remaining wontons. Serve the Wagyu beef wontons hot with the duck sauce. Enjoy!.
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The meatballs are browned, baked, and coated with a delicious, creamy gravy. Ground beef filled wontons are great as a snack or meal, and always a hit as party finger food. Ground beef wontons are an easy appetizer to make at home, but can also be enjoyed as a meal or A soy-and-vinegar dipping sauce is typically served with these, as the acid plays nicely with the fried. Wagyu Beef Benefits, Cooking, Preparation, and Differences Riverbend Wagu raises American Wagyu Beef Southwestern Fullblood Wagyu Pulled Beef Wontons with Lime Chipotle Crema.

So that’s going to wrap this up for this exceptional food fried wagyu beef wontons with duck sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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