Recipe of Any-night-of-the-week Potato and Leek Soup (vegan)

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Potato and Leek Soup (vegan).

Recipe of Any-night-of-the-week Potato and Leek Soup (vegan)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, potato and leek soup (vegan). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Potato and Leek Soup (vegan) is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Potato and Leek Soup (vegan) is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato and leek soup (vegan) using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Potato and Leek Soup (vegan):

  1. {Prepare 2 of large leeks- quartered and diced – cleaned.
  2. {Make ready 3 of red skim potatoes- diced.
  3. {Get 2 TBsp of vegan butter.
  4. {Prepare 5 cups of veggie broth.
  5. {Take 1 tsp of thyme.
  6. {Make ready 1 of ]2 tsp oregano.
  7. {Make ready of Salt and pepper.

Steps to make Potato and Leek Soup (vegan):

  1. Add butter to pot. Melt then add leeks. Cook for 10 minutes until soft.
  2. Add rest of ingredients. Bring to a boil. Cook for 20 minutes until soft. Remove 1 -2 cups of soup and blend with mixer and return to pot..

So that’s going to wrap this up with this exceptional food potato and leek soup (vegan) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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