Recipe of Quick 🍀Vegan Irish Soda Bread🍀

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🍀Vegan Irish Soda Bread🍀.

Recipe of Quick 🍀Vegan Irish Soda Bread🍀

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, 🍀vegan irish soda bread🍀. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

🍀Vegan Irish Soda Bread🍀 is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. 🍀Vegan Irish Soda Bread🍀 is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have 🍀vegan irish soda bread🍀 using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 🍀Vegan Irish Soda Bread🍀:

  1. {Make ready of Dry ingredients.
  2. {Take 4 cups of whole wheat flour.
  3. {Get 1 tsp of baking soda.
  4. {Take 1 tsp of salt.
  5. {Take 1/2 cup of vegan shredded cheddar.
  6. {Get of Liquids.
  7. {Make ready 2 1/2 cups of soy milk.
  8. {Make ready 1 tsp of lemon juice.

Steps to make 🍀Vegan Irish Soda Bread🍀:

  1. Preheat oven to 400°F..
  2. Mix the dry ingredients and liquids in 2 separate bowls..
  3. Add liquid mixture to the dry mixture slowly. Mix the ingredients carefully. Do not over blend at this step, otherwise the bread won’t be fluffy..
  4. Add bread mixture on a greased skillet. Use a sharp knife to cut an 'X' on top of the bread. Sprinkle some flour on top of the bread..
  5. Cook the bread in oven for 50 minutes..
  6. Delicious soda bread ready to serve!.
Read Another Recipes:   Simple Way to Make Ultimate Vegan Pasta Salad

So that’s going to wrap this up with this exceptional food 🍀vegan irish soda bread🍀 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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