Easiest Way to Prepare Award-winning Russian Walnut Tea Cookies

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Russian Walnut Tea Cookies.

Easiest Way to Prepare Award-winning Russian Walnut Tea Cookies

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, russian walnut tea cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Russian Walnut Tea Cookies is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Russian Walnut Tea Cookies is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have russian walnut tea cookies using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Russian Walnut Tea Cookies:

  1. {Take 1 1/2 cups of walnuts.
  2. {Make ready 1 cup of butter, room temperature.
  3. {Get 2 1/2 cup of flour.
  4. {Get 1/2 cup of sugar.
  5. {Make ready 1/2 tsp of salt.
  6. {Take 1 tsp of cinnamon.
  7. {Take of some powered sugar for rolling.

Steps to make Russian Walnut Tea Cookies:

  1. Preheat over to 350 degrees F.
  2. Grind nuts to a coarse meal in a food processor.
  3. Beat butter and sugar with a mixer on high until light and fluffy.
  4. Gradually add flour to butter and sugar mixture.
  5. Add cinnamon, salt, and nuts then mix thoroughly. The dough should be crumbly but hold together when rolled in your hands..
  6. Form dough in 3/4 inch balls and place 1 inch apart on cookie sheets.
  7. Bake for about 15 minutes. Finished cookies should look raw on top, but have lightly browned undersides. Carefully lift one with a spatula to check..
  8. Remove from oven and cool for 5 minutes.
  9. Roll each cookie in powered sugar.
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