Recipe of Award-winning Japanese Custard Pudding

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Japanese Custard Pudding.

Recipe of Award-winning Japanese Custard Pudding

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, japanese custard pudding. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Japanese Custard Pudding is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Japanese Custard Pudding is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook japanese custard pudding using 3 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Japanese Custard Pudding:

  1. {Take of Caramel.
  2. {Make ready 120 g of Granulated sugar.
  3. {Get 2 tbsp of Water.

Steps to make Japanese Custard Pudding:

So that is going to wrap this up with this exceptional food japanese custard pudding recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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