Simple Way to Make Super Quick Homemade Chocolate dipped coconut macaroons

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Chocolate dipped coconut macaroons. Read the full recipe after the video. I like my coconut macaroons dense and chewy. You might like them light and flaky.

Simple Way to Make Super Quick Homemade Chocolate dipped coconut macaroons

Learn how to make Chocolate-Dipped Coconut Macaroons! This beautiful, and delicious cookie is ridiculously easy to make, keeps for days, and is a proven. These coconut macaroons are light, chewy, and dipped in chocolate.

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate dipped coconut macaroons. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chocolate dipped coconut macaroons is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chocolate dipped coconut macaroons is something that I’ve loved my entire life.

Read the full recipe after the video. I like my coconut macaroons dense and chewy. You might like them light and flaky.

To begin with this recipe, we have to first prepare a few components. You can have chocolate dipped coconut macaroons using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate dipped coconut macaroons:

  1. {Take 2 of eggs.
  2. {Take 1/2 cup of coconut oil.
  3. {Make ready 3/4 cup of coconut sugar.
  4. {Take 1 tbsp of maple syrup.
  5. {Make ready 1 cup of shredded coconut.
  6. {Make ready 1/4 cup of toasted coconut flakes.
  7. {Make ready 1 tbsp of almond flour.
  8. {Prepare 1 tbsp of coconut flour.
  9. {Make ready 1 cup of chocolate chips.
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They're always a crowd favorite and incredibly easy to make! When I first made coconut macaroons nearly eight years ago, I was very new to cookies that were not of the standard chocolate chip, peanut butter, oatmeal-raisin. Chocolate-Dipped Coconut Macaroons. this link is to an external site that may or may not meet accessibility guidelines. Chocolate-Dipped Coconut Macaroons take one of my all-time favorite cookie recipes, Coconut Macaroons, and dips them in sweet melted chocolate for the ultimate dessert experience.

Steps to make Chocolate dipped coconut macaroons:

  1. Preheat oven to 350 degrees. Line a baking sheet with parchment paper..
  2. Mix the eggs and coconut oil. Combine the sugar and maple syrup into the mixture..
  3. Stir in the almond and coconut flour. Then fold in the shredded coconut and coconut flakes..
  4. Roll into 20 balls and bake for 8-10 minutes or until golden brown..
  5. Melt the chocolate chips. Dip each ball in the melted chocolate. Drizzle chocolate over the balls..

This recipe is incredibly EASY to make, because you don't have to worry about egg whites or cocoa powder. Coconut macaroons are the cookies that cemented my coconut addiction many years ago. This recipe is my updated version, developed through dozens of tests Dip the bottom of each macaroon in the chocolate, scraping off the excess, and set on a parchment-lined rimmed baking sheet. Add the chocolate and coconut oil to the bowl and stir until completely melted and combined. Chocolate Dipped Coconut Macaroons – These are definitely one of my favorite cookies – crunchy toasted exterior with a chewy soft inside.

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So that is going to wrap it up with this exceptional food chocolate dipped coconut macaroons recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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